Continue Reading Sheep, bread and little fires Lately I have been paying particular attention to the things in life that just make me feel happy. The simple, uncomplicated things that make the world feel right. Here…
Continue Reading In My Kitchen, July 2013 Welcome to another tour of my kitchen. Firstly, a large locally caught Murray Cod thanks to our mate Millsy. We cooked the fillets simply in a pan with salt, pepper and a good…
