Late one afternoon we were out and about checking tanks and feeding the horses and for the first time I noticed the shadows formed by the olive trees in…
Today I am sharing two slice recipes that I have recently baked. They are both easy to make, taste delicious and freeze well. If you cut them into squares…
Today I am sharing two slice recipes that I have recently baked. They are both easy to make, taste delicious and freeze well. If you cut them into squares prior to…
Winter is a great time to be experimenting with sourdough fruit buns. This batch came out of the oven on a cold Monday morning as ‘smoko’ for hungry men…
This summer my zucchini crop has been nothing short of incredible. For almost four months I have continually harvested everything from slender baby zucchinis right through to long, heavy…