We arrived early at Festa della Vendemmia . I was eager and hungry and we had travelled 300 kilometres to be there. Regardless of our early arrival we were…
On Sunday I brought my little food business briefly out of hibernation and held a stall at a newly established market in Broken Hill.
After a lot of baking, label making…
I have often considered the idea of selling vegetable boxes from my garden. I am inspired by businesses such as Hilbarn
in Tasmania who pack seasonal, locally sourced fruit and vegetables…
